November 2023
Workshop , Nevember 29, 2023, Slovakia
As Christmas are slowly approaching we decided to held a workshop dedicated to crafting natural aromatic Ikebanas that can bring festive atmosphere to your households.
Supporting the principles of sustainability, we encourage the use of ripe fruits and herbs. By utilizing organic materials that have reached their peak ripeness, we can not only enhance the aroma of our Ikebanas but also contribute to reducing food waste.
Another eco-concious idea is to repurpose used egg shells. Once the aromatic essence of our Ikebanas has faded, we will combine the remaining fruits with the ground egg shell powder, creating a nutrient-rich fertilizer that will be used to nourish our plants.
As Christmas are slowly approaching we decided to held a workshop dedicated to crafting natural aromatic Ikebanas that can bring festive atmosphere to your households.
Supporting the principles of sustainability, we encourage the use of ripe fruits and herbs. By utilizing organic materials that have reached their peak ripeness, we can not only enhance the aroma of our Ikebanas but also contribute to reducing food waste.
Another eco-concious idea is to repurpose used egg shells. Once the aromatic essence of our Ikebanas has faded, we will combine the remaining fruits with the ground egg shell powder, creating a nutrient-rich fertilizer that will be used to nourish our plants.
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